Meet Aida Renee Amador Aleman | Migrant Program Coordinator called Via Migrante

We had the good fortune of connecting with Aida Renee Amador Aleman and we’ve shared our conversation below.

Hi Aida Renee, how does your business help the community?
I began as just one person hoping to make a small difference in the world. Now, as part of Via International, a nonprofit that has spent 50 years empowering vulnerable communities across both sides of the California border, I’ve found my purpose. My work with Via Migrante was born out of my deep concern for the lack of humanity shown towards the migrant community arriving in my hometown of Tijuana. Knowing that all of this was happening just 10 minutes from where I lived and feeling powerless because I thought one person couldn’t make a difference—it fueled a fire in me. I realized that I couldn’t stand by any longer. I had a need to help in any way I could, driven by the urgent necessity to support the growing number of migrants arriving at the border. Via Migrante became the lifeline for thousands who arrive with the hope of building a better life for themselves and their families, and I’m committed to ensuring they receive the dignity and support they deserve.

The stories I hear are filled with heartbreak—they didn’t want to leave; they had no choice. For me, this isn’t a political issue; it’s about human dignity.

Over the past four years, I’ve witnessed the resilience of men deported yet still striving to provide for their families left behind in the U.S.; single mothers protecting their children from the criminal gangs trying to steal their innocence; LGBTQ+ individuals fleeing countries where they cannot love freely; and people escaping wars and natural disasters. These individuals have become my friends and my Via Migrante family. They’ve taught me resilience, compassion, determination, and a deep love for life.

Via Migrante works with shelters providing everything from food security and mental health support to financial stability for however long these individuals remain in the city.

One of my proudest achievements is the Migrant Kitchens of Tijuana project. It won the Pride 2022 award alongside Border Church, and I’ve been honored as a Border Fellow by the Kroc Institute of Peace and Justice. We’ve also been part of the global phenomenon, Little Amal. Through this initiative, we’ve served over 30,000 meals to migrants, deportees, and those living on the streets. We’ve supported hundreds of migrants with mental health care and offered stipends to leaders within the kitchen.

I’ve also had the privilege of involving my son in these projects, helping him become more aware of global challenges and, more importantly, the change a single person can make. Every small action has a ripple effect on someone, somewhere.

Via International was the first nonprofit I joined, and honestly, I can’t remember my life without this work. I don’t think I could ever stop. I love this—working alongside the community, seeing the progress we make, staying in touch to celebrate victories and mourn losses, all while continuing to push for a world that’s just a little more fair, a little more beautiful, a little more inclusive, a little better—just a little.

Alright, so let’s move onto what keeps you busy professionally?
Being the coordinator of Via Migrante has been a journey filled with challenges, growth, and a deep sense of purpose. What sets us apart at Via Migrante is not only our focus on addressing the immediate needs of the migrant community while empowering them to rebuild their lives with dignity but also nuestro compromiso con la comunidad. One of our core principles is to truly know the community we serve and maintain a close relationship with everyone we collaborate with and support. I know each of them, their stories, and we work with them from the moment they arrive in Tijuana, continuing our relationship even after they leave. They are not just numbers or statistics; they are unique individuals with names and stories that matter.

I’m most proud of the Migrant Kitchens of Tijuana initiative, which not only provides thousands of meals to migrants, deportees, and homeless individuals but also creates opportunities for those same individuals to take leadership roles in our kitchens. This project is a source of pride for me because it’s not just about feeding people—it’s about restoring a sense of purpose and hope in a time of uncertainty.

Getting to where I am today has been anything but easy. The work often intersects with complex socio-political issues and requires navigating bureaucratic barriers, limited resources, and sometimes even skepticism from those who don’t understand the deeper human stories behind migration. What keeps me going is the resilience of the people we serve. They’ve taught me that no matter how difficult life gets, there’s always a way to push forward with strength.

The biggest lesson I’ve learned along the way is that real change happens when we build relationships rooted in trust, compassion, and mutual respect. Whether it’s forming partnerships with local shelters or engaging in conversations with people who may not initially see eye to eye, creating connections has been key.

What I want the world to know about Via Migrante and our story is that we are a community-driven initiative. We are not just offering services; we are standing side by side with those we serve, celebrating their victories and supporting them through their struggles. It’s about human dignity, respect, and recognizing that every person, regardless of where they come from, deserves the chance to live with hope, security, and love.

This work is not just a job for me—it’s a calling. My story, and the story of Via Migrante, is one of perseverance, compassion, and a belief in a world where everyone, no matter where they start, has the chance to thrive.

Let’s say your best friend was visiting the area and you wanted to show them the best time ever. Where would you take them? Give us a little itinerary – say it was a week long trip, where would you eat, drink, visit, hang out, etc.
Day 1: Welcome to Tijuana & Barrio Logan
Via International Office & Barrio Logan: Start with a tour of the Via International office, where I’ll introduce you to the work we do and show you impactful images that tell the stories of the communities we serve. You’ll also receive an introduction from Elisa Sabatini about Via International and the community work we do. Then, we’ll cross the border into San Diego to visit the Bread & Salt building in Barrio Logan, a vibrant cultural space filled with local art.

Coffee at Provecho Coffee: Grab a delicious piloncillo coffee at Provecho and start exploring the historic Chicano Park, where Rigo Reyes will guide us on a tour of the murals, exploring the vibrant colors and the artists who have painted their stories of resistance and culture. I’d have to brag a little here—one of the murals features my uncle as a Chicano activist and lowrider, embodying the spirit of the movement.

Tacos El Franc & Tijuana Cultural Center (CECUT): Head back south to Tijuana and make our first stop at Tacos El Franc, home of the best asada tacos you’ll ever taste. Don’t just take my word for it—the Michelin Guide backs me up, but really, you should trust me! After tacos, dive into the culture and history of the region at the Tijuana Cultural Center (CECUT), an iconic space with an IMAX dome and insightful exhibits.

Mercado Hidalgo & Telefónica Gastro Park:Stroll through Mercado Hidalgo, a bustling market where you can shop for artesanías from all over Mexico. Wrap up the day with dinner at Telefónica Gastro Park, a food truck haven. Try the Humo food truck for the best hot dogs or Creta for an incredible steak and risotto.

Day 2: Explore Baja’s Coastline
Breakfast in Rosarito: Start the day with breakfast at Encanto or Los Portales de García, both offering breathtaking views of the Pacific, or at Maxico for its stunning architecture and design.

Beach Day in Rosarito: Spend the day by the beach in Rosarito. You can rent ATVs, go horseback riding, or just relax by the ocean.

Lunch at Puerto Nuevo: Head to the famous “Lobster Village” for a classic meal of fried lobster, beans, rice, and handmade tortillas, served with the warmth of traditional Mexican hospitality.

Day 3: Valle de Guadalupe – Baja’s Wine Country
Breakfast at Doña Esthela: Begin your day at this gem, often recognized as having the world’s best breakfast, with a traditional Mexican spread.
Wine Tasting Tour: Explore some of the top wineries like Lomita, Lechuza, and Monte Xanic. The blend of incredible wines, unique architecture, and local art makes this tour unforgettable.

Lunch at Finca Altozano: Enjoy a farm-to-table experience with panoramic vineyard views, savoring local cuisine paired with wine. Don’t forget to stop by Das Cortez for a coffee and take in the view from the giant wine barrels.

Dinner at Fauna: End the day with an exquisite dining experience at Fauna, a restaurant known for its inventive dishes that highlight regional ingredients with sophisticated flavors. The relaxed, rustic ambiance combined with a meticulously curated menu makes it a must-visit in Valle.

Day 4: Valle de Guadalupe – A Day in Wine Paradise
Morning at Cielo Resort: Start your day by settling into the beautiful Cielo Resort. Enjoy a leisurely morning with a wine tasting at their Tour y Degustación en Carreta. My personal favorite is the Zinfandel—perfectly balanced and bursting with flavor. Spend some time exploring the resort, where you can go on a bike ride through the vineyards, take a walk by the lake, or simply unwind in their serene outdoor spaces.

Lunch at Villa Torel: Indulge in an extraordinary meal at Villa Torel, a gem in the Valle known for its farm-to-table approach that brings out the rich, fresh flavors of Baja’s ingredients. Their dishes are artfully presented, with each bite offering a taste of the region’s agricultural richness. The warm ambiance, paired with impeccable service and panoramic vineyard views, makes this a dining experience you won’t forget.

Explore Valle’s Culinary Scene: The Valle is more than just wine—it’s a foodie’s paradise. Although one could easily spend a week here, enjoying the food and wine, here are some other culinary highlights worth exploring:
Animalón: A dining experience under a 100-year-old oak tree, blending gourmet cuisine with nature.
Damiana: A cozy spot with an intimate atmosphere and beautifully crafted dishes.
Concha de Piedra: A seafood haven by chef Jair Téllez, offering fresh oysters and raw delicacies paired with local wines.
Lunario: A secret garden restaurant where the flavors are as vibrant as the surroundings.
Bruma Wine Garden: Known for its stylish ambiance and creative dishes inspired by the seasons.
Evening in Ensenada – Stay at Hotel Coral y Marina: After a day filled with indulgence, head down to Ensenada and check in at Hotel Coral y Marina. It’s a perfect place to unwind with ocean views and a relaxing marina setting.

Day 5: Discovering Ensenada
Breakfast at La Guerrerense: Start your morning with a visit to the legendary La Guerrerense food cart, where you can sample some of the best seafood tostadas you’ll ever taste. The stand gained international fame after being featured on Anthony Bourdain’s No Reservations, and it lives up to the hype!

Visit La Bufadora: Drive out to see this incredible natural sea geyser, one of Ensenada’s main attractions. It’s a spectacle to watch the ocean spray shoot up through the rocks, surrounded by lively local markets.

Stroll Along Ensenada’s Malecón: Walk along the waterfront, where you can soak in the coastal breeze, watch the fishermen at work, and shop for local goods.

Dinner at Manzanilla: End your day with a fine-dining experience at Manzanilla, one of Ensenada’s top restaurants. The focus here is on local seafood and produce, with dishes that are creative, elegant, and bursting with flavor.

Day 6: A Day of Community and Connection
Breakfast at La Espadaña: Start your day at La Espadaña, a local favorite known for its hearty Mexican breakfasts, lively atmosphere, and warm hospitality.

Tour of Via Migrante Projects: Get a closer look at the work being done with the migrant community in Tijuana. Visit shelters and experience the impact of community-driven initiatives firsthand. Robert Vivar will provide a presentation on the migrant and deported community at the border, offering insights into the challenges they face and the support they receive.
I will present the work of Via Migrante and introduce our team, including Griselda Aldana, the promotora and leader of the Migrant Kitchen of Tijuana, and Gustavo Valderrama, our psychologist helping the community with mental health.
Visit Migrant Kitchens of Tijuana: Participate in a powerful community effort as you help prepare meals alongside migrants for 200 people, including deportees and those experiencing homelessness.

Visit Friendship Park & Border Church: This unique park at the border is where families separated by immigration status meet at the border wall. It’s a place filled with emotion, hope, and connection. Stay for the Border Church service, where people gather on both sides of the wall in unity and prayer. Afterward, join in distributing meals to the many people who wait by the wall in hopes of reconnecting with loved ones on the other side.

Evening at Playas de Tijuana: Relax by the beach in Playas de Tijuana. Walk along the boardwalk, explore the border fence art installation, and watch as the wall stretches into the ocean—a powerful symbol of the border’s realities.

Dinner at Caesar’s Restaurant: Cap off the day with dinner at the legendary Caesar’s Restaurant—the birthplace of the Caesar salad. This historic spot is a must-visit, offering a classic dining experience infused with rich history and elegance.

Day 7: Crossing Back to the U.S.
Before you cross, John Fanestil will present on how the border works and the significant work he has done on the U.S. side of the border, providing a broader context to the border dynamics and community work.

Quick Coffee and Border Crossing: Grab a coffee to-go and head to the San Ysidro Port of Entry. Whether you’re in the regular lane, Ready Lane, or Global Entry/SENTRI, the crossing is an experience in itself. You’ll find vendors selling everything from piggy banks and blankets to churros and tortas. It’s a vibrant, chaotic scene that captures the essence of the border.

Who else deserves some credit and recognition?
My journey has been profoundly shaped by the love, wisdom, and mentorship of many incredible people and organizations. First and foremost, I want to dedicate my shoutout to Via International, the nonprofit that has been the foundation of my work and passion. Via International empowers vulnerable communities, and it’s where I’ve learned that true change starts at the grassroots level.

A special recognition goes to Elisa Sabatini, who took a chance on me by inviting me to be part of Via International; to Rigo Reyes, who has been my guide, teaching me the profound importance of truly listening to the people we serve; to John Fanestil, whose leadership and compassion continue to inspire me; and to Robert Vivar, my mentor and friend, who constantly pushes me to believe that I am capable of great things. My heartfelt gratitude also goes to Griselda Aldana and Gustavo Valderrama for their unwavering dedication to the community, showing up day after day with unmatched commitment. They are my colleagues and friends and the driving forces behind many of our initiatives with Via Migrante. Their unwavering commitment to the migrant community and tireless work in outreach, fundraising, and program coordination have been instrumental in everything I do.

I’m also deeply grateful to the Kroc Institute for Peace and Justice, where I’ve had the honor of being a Border Fellow. Their belief in the work we do and their support has amplified our efforts on a global scale.

My deep gratitude to Professor Janice Deaton from the University of San Diego (USD). Her belief in the vision and her encouragement came at crucial moments, her unwavering support and faith in both me and our mission have played a significant role in our progress.

I want to give a heartfelt shoutout to the foundations and individual donors like UMCOR (United Methodist Committee on Relief), Dr. Bronner’s and Kroc Institute for Peace and Justice who have placed their trust in me and believed in the vision behind our projects. Your support has not only allowed us to launch and sustain impactful programs but has also given us the courage to dream bigger and push boundaries.

My deepest gratitude goes to the incredible community of migrants we serve, especially my dear friend Irving Mondragón, who continues to be my inspiration. They have taught me lessons far beyond what I could ever hope to impart. Their resilience, strength, and unwavering hope in the face of unimaginable challenges serve as constant reminders of why this work is so vital and meaningful.

And last, but by no means least, my deepest gratitude goes to my incredible support squad at home. To my mother, the most amazing and unbelievable woman I know, whose steady strength and endless kindness have shaped me into the person I am today. To my wonderful partner, whose compassion, integrity, and sheer awesomeness fill my life with laughter and love, turning it into an incredible adventure I never imagined possible. And to my superstar son, Marcos—at just 8 years old, he is wise beyond his years, with a heart overflowing with compassion. Everything I do, I do for him. He is my constant reminder to strive to be a better person and to truly capture what it means to be good. His words, ‘What an incredible job we do, Mom. We inspire so many people’ inspire me every single day; he’s already a champion in the game of life! You three are the secret sauce that keeps me going, and none of this would be possible without your love, laughter, and endless support.

It takes a village, and I am beyond blessed to be surrounded by such a powerful, compassionate, and driven community of people. This recognition is as much theirs as it is mine.

Website: https://www.viainternational.org

Instagram: https://www.instagram.com/via_intl/ and https://www.instagram.com/viamigrantetj/

Linkedin: https://www.linkedin.com/in/aidaamadoraleman/

Facebook: https://www.facebook.com/ViaInternational and https://www.facebook.com/ViaMigranteTJ

Youtube: https://www.youtube.com/@ViaMigranteTJ

Image Credits
Image Credits by Aida Renee Amador from Via Migrante